View Pit Stop page for race #7296 by annoyingkid — Ghost race
View profile for nice'nslow (annoyingkid)
Official speed | 114.62 wpm (20.94 seconds elapsed during race) |
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Race Start | May 19, 2022 6:04:53am UTC |
Race Finish | May 19, 2022 6:05:14am UTC |
Outcome | No win (4 of 5) |
Opponents |
1. big_boss1 (136.85 wpm) 2. yaboinugget (134.48 wpm) 5. antoneni (99.68 wpm) |
Accuracy | 97.0% |
Points | 61.13 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |