View Pit Stop page for race #7283 by liubenjamin — Ghost race
View profile for ben (liubenjamin)
| Official speed | 107.20 wpm (38.51 seconds elapsed during race) |
|---|---|
| Race Start | October 10, 2020 10:36:52pm UTC |
| Race Finish | October 10, 2020 10:37:31pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. chuckster73 (100.97 wpm) 3. oweozz (84.26 wpm) |
| Accuracy | 98.0% |
| Points | 110.78 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |