View Pit Stop page for race #728 by yogs — Ghost race
View profile for ceique (yogs)
| Official speed | 115.56 wpm (20.77 seconds elapsed during race) |
|---|---|
| Race Start | August 15, 2013 3:05:57am UTC |
| Race Finish | August 15, 2013 3:06:18am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. bebecam (84.75 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |