View Pit Stop page for race #722 by cih2001 — Ghost race
View profile for Hamidreza (cih2001)
Official speed | 58.07 wpm (70.67 seconds elapsed during race) |
---|---|
Race Start | April 29, 2022 6:35:56pm UTC |
Race Finish | April 29, 2022 6:37:07pm UTC |
Outcome | No win (2 of 3) |
Opponents |
1. speedcubeman (58.44 wpm) 3. klaptep (54.58 wpm) |
Accuracy | 97.0% |
Points | 47.42 |
Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |