View Pit Stop page for race #720 by vahgar — Ghost race
View profile for vahgar (vahgar)
| Official speed | 77.78 wpm (30.86 seconds elapsed during race) |
|---|---|
| Race Start | March 21, 2022 2:32:10pm UTC |
| Race Finish | March 21, 2022 2:32:41pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. ny_dkxh (91.90 wpm) 4. rc_da (71.17 wpm) |
| Accuracy | 97.0% |
| Points | 41.48 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |