View Pit Stop page for race #7 by lordharsh — Ghost race
View profile for Lord_2516 (lordharsh)
| Official speed | 38.65 wpm (62.10 seconds elapsed during race) |
|---|---|
| Race Start | September 8, 2022 5:17:26pm UTC |
| Race Finish | September 8, 2022 5:18:28pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. durehuu_123 (33.17 wpm) |
| Accuracy | 99.0% |
| Points | 20.61 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |