View Pit Stop page for race #6941 by xxcrunchyyt — Ghost race
View profile for soundcloud.com/sitara4ever (xxcrunchyyt)
| Official speed | 145.60 wpm (16.48 seconds elapsed during race) |
|---|---|
| Race Start | October 31, 2021 11:37:04pm UTC |
| Race Finish | October 31, 2021 11:37:20pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. provola23 (117.90 wpm) |
| Accuracy | 100.0% |
| Points | 77.66 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |