View Pit Stop page for race #690 by techguru94 — Ghost race
View profile for Caesar (techguru94)
| Official speed | 61.65 wpm (38.93 seconds elapsed during race) |
|---|---|
| Race Start | January 28, 2012 11:19:36am UTC |
| Race Finish | January 28, 2012 11:20:15am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |