View Pit Stop page for race #68 by voidvortex — Ghost race
View profile for Arun (voidvortex)
Official speed | 66.29 wpm (36.20 seconds elapsed during race) |
---|---|
Race Start | July 11, 2014 7:19:48am UTC |
Race Finish | July 11, 2014 7:20:24am UTC |
Outcome | No win (4 of 4) |
Opponents |
2. wintercore (77.52 wpm) 3. abdul_qadir (70.50 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |