View Pit Stop page for race #679 by gardenlye — Ghost race
View profile for Superman (gardenlye)
| Official speed | 101.72 wpm (23.59 seconds elapsed during race) |
|---|---|
| Race Start | March 16, 2013 11:04:01pm UTC |
| Race Finish | March 16, 2013 11:04:24pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |