View Pit Stop page for race #676 by plex — Ghost race
View profile for Joseph (plex)
| Official speed | 114.16 wpm (21.02 seconds elapsed during race) |
|---|---|
| Race Start | August 19, 2015 3:47:32am UTC |
| Race Finish | August 19, 2015 3:47:53am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |