View Pit Stop page for race #67 by jonathn420 — Ghost race
View profile for Jonathan (jonathn420)
| Official speed | 70.67 wpm (58.41 seconds elapsed during race) |
|---|---|
| Race Start | April 28, 2021 1:33:44am UTC |
| Race Finish | April 28, 2021 1:34:42am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. ericnosarcasm (65.88 wpm) |
| Accuracy | 95.0% |
| Points | 73.02 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |