View Pit Stop page for race #6610 by khem92 — Ghost race
View profile for shaan (khem92)
| Official speed | 101.59 wpm (40.63 seconds elapsed during race) |
|---|---|
| Race Start | March 20, 2018 7:14:43pm UTC |
| Race Finish | March 20, 2018 7:15:23pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. relearner (84.12 wpm) 3. jgrasso4 (69.63 wpm) 5. hesitant_hades (67.68 wpm) |
| Accuracy | 99.0% |
| Points | 104.98 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |