can (hacciede)

Race #653

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Official speed 52.66 wpm (56.29 seconds elapsed during race)
Race Start November 22, 2010 10:26:21pm UTC
Race Finish November 22, 2010 10:27:17pm UTC
Outcome No win (2 of 2)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.