View Pit Stop page for race #6515 by shrubber — Ghost race
View profile for Shrubber (shrubber)
| Official speed | 67.57 wpm (61.09 seconds elapsed during race) |
|---|---|
| Race Start | April 28, 2022 3:25:10pm UTC |
| Race Finish | April 28, 2022 3:26:11pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. azeem838 (67.34 wpm) |
| Accuracy | 94.0% |
| Points | 69.82 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |