View Pit Stop page for race #6514 by mp7maniac — Ghost race
View profile for cj (mp7maniac)
| Official speed | 75.55 wpm (31.77 seconds elapsed during race) |
|---|---|
| Race Start | October 11, 2016 8:35:25pm UTC |
| Race Finish | October 11, 2016 8:35:57pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. lovelydy (72.86 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |