View Pit Stop page for race #648 by putridacid — Ghost race
View profile for Putrid (putridacid)
| Official speed | 46.68 wpm (88.43 seconds elapsed during race) |
|---|---|
| Race Start | April 3, 2021 5:14:51pm UTC |
| Race Finish | April 3, 2021 5:16:20pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
4. daliafraga (63.46 wpm) |
| Accuracy | 92.0% |
| Points | 48.23 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |