View Pit Stop page for race #6262 by cogili — Ghost race
View profile for Mr. Robinson (cogili)
| Official speed | 76.27 wpm (31.47 seconds elapsed during race) |
|---|---|
| Race Start | March 5, 2019 11:01:53pm UTC |
| Race Finish | March 5, 2019 11:02:25pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. yoshikage1 (63.51 wpm) |
| Accuracy | 100.0% |
| Points | 40.67 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |