View Pit Stop page for race #6247 by newtion — Ghost race
View profile for Isaac (newtion)
Official speed | 95.11 wpm (25.23 seconds elapsed during race) |
---|---|
Race Start | August 19, 2019 3:37:59pm UTC |
Race Finish | August 19, 2019 3:38:24pm UTC |
Outcome | Win (1 of 5) |
Accuracy | 98.0% |
Points | 50.73 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |