Alex (bli0042)

Race #624

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Official speed 124.39 wpm (23.83 seconds elapsed during race)
Race Start September 26, 2016 2:10:02am UTC
Race Finish September 26, 2016 2:10:26am UTC
Outcome Win (1 of 3)
Accuracy 98.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.