View Pit Stop page for race #622 by shawnjag — Ghost race
View profile for Shawn (shawnjag)
| Official speed | 105.30 wpm (28.15 seconds elapsed during race) |
|---|---|
| Race Start | February 20, 2014 4:48:02am UTC |
| Race Finish | February 20, 2014 4:48:30am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. 1nobo1 (100.71 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |