View Pit Stop page for race #6201 by aydenkm — Ghost race
View profile for dvorak goat dvorak goat (aydenkm)
| Official speed | 122.51 wpm (19.59 seconds elapsed during race) |
|---|---|
| Race Start | May 7, 2023 6:15:03pm UTC |
| Race Finish | May 7, 2023 6:15:23pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. slethron (96.65 wpm) |
| Accuracy | 97.0% |
| Points | 65.34 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |