View Pit Stop page for race #618 by mr_thuphamthien — Ghost race
View profile for Mr.ThuPham (mr_thuphamthien)
| Official speed | 68.62 wpm (34.98 seconds elapsed during race) |
|---|---|
| Race Start | January 20, 2010 4:16:07pm UTC |
| Race Finish | January 20, 2010 4:16:41pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. deus (66.95 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |