View Pit Stop page for race #615 by jeffyglue — Ghost race
View profile for Mujeeb's (jeffyglue)
| Official speed | 99.33 wpm (41.56 seconds elapsed during race) |
|---|---|
| Race Start | October 10, 2020 8:36:20pm UTC |
| Race Finish | October 10, 2020 8:37:02pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. sirswagger21 (113.59 wpm) |
| Accuracy | 98.0% |
| Points | 102.64 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |