View Pit Stop page for race #6147 by lewisisabo — Ghost race
View profile for Lewis (lewisisabo)
| Official speed | 75.77 wpm (31.67 seconds elapsed during race) |
|---|---|
| Race Start | February 8, 2022 3:41:11am UTC |
| Race Finish | February 8, 2022 3:41:43am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. huynhnamdo96 (55.05 wpm) |
| Accuracy | 94.0% |
| Points | 40.41 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |