View Pit Stop page for race #61 by betterthangigi — Ghost race
View profile for Rei (betterthangigi)
| Official speed | 95.25 wpm (25.20 seconds elapsed during race) |
|---|---|
| Race Start | July 6, 2023 12:10:55pm UTC |
| Race Finish | July 6, 2023 12:11:20pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. haydenki_ (104.66 wpm) |
| Accuracy | 99.0% |
| Points | 50.80 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |