View Pit Stop page for race #6034 by nikovertus — Ghost race
View profile for Nikolai (nikovertus)
| Official speed | 99.41 wpm (24.14 seconds elapsed during race) |
|---|---|
| Race Start | July 30, 2022 7:37:36am UTC |
| Race Finish | July 30, 2022 7:38:01am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. typerace9 (114.57 wpm) 4. dupa1234 (72.95 wpm) |
| Accuracy | 96.0% |
| Points | 53.02 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |