View Pit Stop page for race #60 by quoppa — Ghost race
View profile for quoppa (quoppa)
| Official speed | 78.52 wpm (30.57 seconds elapsed during race) |
|---|---|
| Race Start | September 23, 2022 11:13:15pm UTC |
| Race Finish | September 23, 2022 11:13:45pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. idkwhyyyy (69.12 wpm) |
| Accuracy | 99.0% |
| Points | 41.88 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |