View Pit Stop page for race #6 by thebigdover — Ghost race
View profile for Edith (thebigdover)
| Official speed | 99.42 wpm (41.52 seconds elapsed during race) |
|---|---|
| Race Start | April 3, 2022 8:16:01pm UTC |
| Race Finish | April 3, 2022 8:16:42pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. a_tortoise (126.73 wpm) 2. vixt (124.05 wpm) 4. frizew (87.53 wpm) |
| Accuracy | 97.0% |
| Points | 102.74 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |