View Pit Stop page for race #6 by mrqueeba — Ghost race
View profile for Brian (mrqueeba)
| Official speed | 120.10 wpm (19.98 seconds elapsed during race) |
|---|---|
| Race Start | May 12, 2020 10:37:21pm UTC |
| Race Finish | May 12, 2020 10:37:41pm UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. nickderp (120.93 wpm) |
| Accuracy | 99.0% |
| Points | 64.05 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |