View Pit Stop page for race #599 by talonabuser — Ghost race
View profile for Talonted (talonabuser)
| Official speed | 72.02 wpm (33.32 seconds elapsed during race) |
|---|---|
| Race Start | July 29, 2021 11:06:24pm UTC |
| Race Finish | July 29, 2021 11:06:57pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 95.0% |
| Points | 38.41 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |