View Pit Stop page for race #5969 by xuanlam211 — Ghost race
View profile for xuanlam (xuanlam211)
| Official speed | 67.56 wpm (43.87 seconds elapsed during race) |
|---|---|
| Race Start | November 29, 2011 11:18:59am UTC |
| Race Finish | November 29, 2011 11:19:43am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |