View Pit Stop page for race #593 by erikamerissa — Ghost race
View profile for Erika (erikamerissa)
| Official speed | 52.02 wpm (56.98 seconds elapsed during race) |
|---|---|
| Race Start | October 3, 2013 5:27:53am UTC |
| Race Finish | October 3, 2013 5:28:50am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |