View Pit Stop page for race #592 by colonelm0 — Ghost race
View profile for Mo (colonelm0)
Official speed | 68.40 wpm (60.00 seconds elapsed during race) |
---|---|
Race Start | December 30, 2014 7:53:14am UTC |
Race Finish | December 30, 2014 7:54:14am UTC |
Outcome | No win (5 of 5) |
Opponents |
1. monaj (83.16 wpm) 2. tesla_diesel (81.70 wpm) 4. squatchy (71.61 wpm) |
Accuracy | 90.0% |
Points | 0.00 |
Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |