View Pit Stop page for race #59 by hellogreggy — Ghost race
View profile for thunder (hellogreggy)
| Official speed | 95.95 wpm (25.01 seconds elapsed during race) |
|---|---|
| Race Start | July 15, 2011 10:32:56pm UTC |
| Race Finish | July 15, 2011 10:33:21pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. fastermart (116.01 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |