View Pit Stop page for race #589 by kg0184 — Ghost race
View profile for Kevin (kg0184)
| Official speed | 87.58 wpm (27.40 seconds elapsed during race) |
|---|---|
| Race Start | July 26, 2017 11:05:02pm UTC |
| Race Finish | July 26, 2017 11:05:29pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. tereterna (121.35 wpm) 2. uninterested (105.12 wpm) 4. xxneoxx (82.96 wpm) 5. aleks8 (59.12 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |