View Pit Stop page for race #5884 by bexultan — Ghost race
View profile for Beksultan (bexultan)
Official speed | 77.33 wpm (68.74 seconds elapsed during race) |
---|---|
Race Start | August 29, 2018 2:02:01pm UTC |
Race Finish | August 29, 2018 2:03:10pm UTC |
Outcome | No win (3 of 5) |
Opponents |
5. hyper_racer (53.24 wpm) |
Accuracy | 96.0% |
Points | 92.80 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |