View Pit Stop page for race #583 by purplerain16 — Ghost race
View profile for Kate (purplerain16)
| Official speed | 91.71 wpm (32.32 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2016 5:11:23am UTC |
| Race Finish | May 27, 2016 5:11:55am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
3. ashucool (49.07 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |