View Pit Stop page for race #56 by firecrotch03 — Ghost race
View profile for fire (firecrotch03)
| Official speed | 22.76 wpm (105.45 seconds elapsed during race) |
|---|---|
| Race Start | May 14, 2018 2:04:12pm UTC |
| Race Finish | May 14, 2018 2:05:58pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. moondog15 (35.79 wpm) 2. tanner_42 (31.83 wpm) |
| Accuracy | 92.0% |
| Points | 12.14 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |