View Pit Stop page for race #558 by cvh_ — Ghost race
| Official speed | 128.60 wpm (18.66 seconds elapsed during race) |
|---|---|
| Race Start | December 31, 2018 10:14:24pm UTC |
| Race Finish | December 31, 2018 10:14:42pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. mxbrowntest (153.34 wpm) 3. marin049 (111.81 wpm) 4. poem (89.38 wpm) |
| Accuracy | 98.0% |
| Points | 68.59 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |