View Pit Stop page for race #5572 by joot — Ghost race
Official speed | 83.79 wpm (49.27 seconds elapsed during race) |
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Race Start | April 22, 2021 9:49:11pm UTC |
Race Finish | April 22, 2021 9:50:00pm UTC |
Outcome | Win (1 of 4) |
Opponents |
2. xxneoxx (80.49 wpm) 3. johnnydoughy (75.60 wpm) |
Accuracy | 96.0% |
Points | 86.58 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |