View Pit Stop page for race #554 by tirona_modhe — Ghost race
View profile for Noireh (tirona_modhe)
| Official speed | 83.38 wpm (28.78 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2023 5:36:48pm UTC |
| Race Finish | February 16, 2023 5:37:17pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. shwegdow (114.05 wpm) 2. sblankg (92.85 wpm) |
| Accuracy | 98.0% |
| Points | 44.47 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |