View Pit Stop page for race #553 by jason_kenney — Ghost race
View profile for Jason (jason_kenney)
| Official speed | 65.02 wpm (36.91 seconds elapsed during race) |
|---|---|
| Race Start | June 19, 2023 12:54:44pm UTC |
| Race Finish | June 19, 2023 12:55:21pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. zoomstar (65.65 wpm) |
| Accuracy | 95.0% |
| Points | 34.68 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |