View Pit Stop page for race #550 by carmelo231 — Ghost race
View profile for ♋ Carmelo (carmelo231)
Official speed | 39.01 wpm (61.52 seconds elapsed during race) |
---|---|
Race Start | September 25, 2014 7:08:21am UTC |
Race Finish | September 25, 2014 7:09:22am UTC |
Outcome | No win (2 of 2) |
Opponents |
1. jugal_sahu (53.73 wpm) |
Accuracy | 86.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |