View Pit Stop page for race #55 by lampshadess — Ghost race
View profile for Malcolm (lampshadess)
| Official speed | 66.27 wpm (62.29 seconds elapsed during race) |
|---|---|
| Race Start | November 29, 2020 11:35:12pm UTC |
| Race Finish | November 29, 2020 11:36:14pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 68.48 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |