View Pit Stop page for race #5467 by petrosyan_jr — Ghost race
View profile for PJR (petrosyan_jr)
Official speed | 96.46 wpm (24.88 seconds elapsed during race) |
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Race Start | October 14, 2022 12:00:35pm UTC |
Race Finish | October 14, 2022 12:01:00pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. typeracerplays (143.71 wpm) 2. tonmoy3 (103.73 wpm) 3. sid_tiw (97.39 wpm) |
Accuracy | 97.0% |
Points | 51.44 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |