View Pit Stop page for race #542 by fishing_for_bass — Ghost race
View profile for bass (fishing_for_bass)
| Official speed | 77.12 wpm (31.12 seconds elapsed during race) |
|---|---|
| Race Start | January 16, 2023 4:58:18pm UTC |
| Race Finish | January 16, 2023 4:58:49pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. shumtlc27 (89.06 wpm) |
| Accuracy | 93.0% |
| Points | 41.13 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |