View Pit Stop page for race #5408 by tennis1 — Ghost race
View profile for james (tennis1)
| Official speed | 81.79 wpm (29.34 seconds elapsed during race) |
|---|---|
| Race Start | November 21, 2013 3:06:09am UTC |
| Race Finish | November 21, 2013 3:06:39am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. mapagmahal143 (83.77 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |