View Pit Stop page for race #535 by petrine51 — Ghost race
View profile for Petrine51 (petrine51)
| Official speed | 82.66 wpm (49.94 seconds elapsed during race) |
|---|---|
| Race Start | October 25, 2019 6:09:22am UTC |
| Race Finish | October 25, 2019 6:10:12am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. asif04 (71.95 wpm) |
| Accuracy | 96.0% |
| Points | 85.42 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |