View Pit Stop page for race #535 by mray — Ghost race
Official speed | 65.78 wpm (45.06 seconds elapsed during race) |
---|---|
Race Start | September 2, 2013 9:45:43pm UTC |
Race Finish | September 2, 2013 9:46:28pm UTC |
Outcome | No win (3 of 4) |
Accuracy | 91.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |